Characteristics :
- Appearance : supple and fleshy
- Appelation : Bourbon
- Color: brillant black
- Length : 17cm and longer
- Origin : SAVA Region, North eastern Madagascar
- Aromas : chocolaty and sugary
- Optimal Shelf-Life : 2 years
- Humidity : 32-35%
- Level of Vanillin : 2.2-2.5%
Recommendation for use:
These beans, chosen for their olfactive qualities, can be used just as well with either sweet or salty dishes. Split the pods down their length, take out the seeds from the interior and add them to your culinary preparations. They should be kept sealed away from ambient air to prevent drying. |